There are a lot of favorite playdough recipe. Some require cooking and some don't; some are meant to be eaten and some are not. Choose the recipe that best suits your needs and the ingredients you have on hand. Store playdough in a covered container or Ziploc bag. If it sweats a little, just add more flour. For sensory variety, use playdough warm or cool as well as at room temperature.
Materials
- 1 cup water
- 1 tablespoon vegetable oil
- 1/2 cup salt
- 1 tablespoon cream of tartar
- Food coloring
- Saucepan
- 1 cup flour













